| Attribute | Value |
|---|---|
| Typical Properties | |
| Appearance @ 25°C | Clear light amber liquid |
| Acid Value | 4.00 Max mg KOH/gr |
| Saponification Value | 23.0 – 25.5 mg KOH/gr |
| Form @ 25°C | Viscous liquid |
| Odor | Mild |
| Application Group | Application |
|---|---|
| Food | Protein Extraction |
| Food | Potatoes Processing |
| Food | Vegetable Processing |