Vegetable Oil Based- Food Defoamers

ProductDescription
Foam Blast® 300KA vegetable oil-based process defoamer that controls foam in a variety of food applications involving starches and proteins.
Foam Blast® 1234A food grade polyglycol and vegetable oil-based defoamer formulated for the potato industry. It is an economical alternative to silicone defoamers.
KFO 639BA combination of fatty acid esters for use as a highly active defoamer with a quick knockdown and long suppression time.
KFO 1204AA blend of ingredients to help control foam in different processes in the food industry.